Food Friday

Do you know Wholly? I have just recently become acquainted and I love Wholly! The guacamole and salsa are superb and all natural. You can find them in your produce or dairy section. I highly suggest you try them both. I have yet to try the queso, but I am sure it is wonderful too.

Banana bread made with a pound cake mix….who knew. Thanks to the recipe on the back of the pound cake box, I am here to share it with you! I also got a brown bag full of ripened bananas for a quarter that day, so this helped me use some of them. A winner, for sure!

1 pound cake mix

1.5 cups mashed bananas

2 T oil

2 Eggs

Bake at 325 for 1.5 hours. It is truly the most moist banana bread I have ever had, yet it holds together very well like a pound cake. If that makes sense…

And here is the little curly headed foodie at Chick-fil-a. He loves the chicken and wants in the play area REAL bad, but I am not ready to turn him loose in there just yet. It is always a mad house with older kiddos. Soon enough he will be opening that door by himself, I know.

Happy Food Friday


Published by Abby Lee

Celebrating and decorating with purpose is my favorite thing to do. When I am not filling a tree with ornaments or throwing a birthday party for my golden doodle, I am being mom to a super cool tween son, the wife to a fine blue eyed man and selling real estate. I call northeast Arkansas home and when I am not loving on my people or celebrating in our space, I am using words to express myself here or on my podcast. Be sure to follow me! I am the co-author of a blog called Life with My Sister and have a podcast called Abby As-Is. You can also follow me on Instagram, Facebook, Pinterest and YouTube.

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